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Veterinary Research Communications, 29(Suppl. 2) (2005) 35–38
                         DOI: 10.1007/s11259-005-0008-2                               C   Springer 2005



                         Dog Nutrient Requirements: New Knowledge


                                 ∗
                         P.P. Mussa and L. Prola
                         Department of Animal Production, Epidemiology and Ecology, Section of Nutrition, Via L.
                         da Vinci, 44-10095 Grugliasco (TO), Italy
                         Correspondence: E-mail: pierpaolo.mussa@unito.it
                         ∗

                         Mussa,P.P.andProla,L.,2005.Dognutrientrequirements:Newknowledge.VeterinaryResearchCommunications,
                         29(Suppl. 2), 35–38
                           Keywords: dog, energy calculation, energy evaluation, energy requirements, nutrient requirements
                           Abbreviations: BW, body weight; DE, digestible energy; GE, gross energy; ME, metabolizable energy; Nfe,
                           nitrogen-free extracts


                         INTRODUCTION

                         Dog nutrition was based on anecdotal knowledge from domestication until the beginning of
                         last century. In 1943, McCay, in his book “Nutrition of the dog” quoted published studies
                         and underlined that there was a real lack of information on this topic; more so than for
                         other species. The result of this was that many animals grew old quickly and died early.
                         The last 30 years have been characterised by a substantial increase in research into dog
                         nutrition, particularly concerning nutritional requirements. The National Research Council
                         (NRC) of the United States, considering this new information, has developed a new edition
                         of Nutrient Requirements of the dog and cat.
                           When comparing the four editions of this book (issued in 1972, 1974, 1985 and 2003),
                         several differences, both in form and in substance, are noticed. The earlier editions sup-
                         plied general advice, while the 1985 edition specified minimum requirements of essential
                         nutrients. Both these systems have advantages and disadvantages: improvements in the new
                         edition include determination of minimum levels (to avoid lacks) and maximum levels (to
                         avoid toxicity) of different nutrients and energy and providing a safety range. This concept
                         is already being applied by pet food companies, but misunderstandings are still common
                         about energy requirements. The main doubt is related to maintenance energy requirements
                         (energy consumed by an adult animal with moderate physical activity in thermic neutrality
                         conditions). Different results have been found by authors in this area. These differences
                         are due, in part, to the extraordinary heterogeneity among canine breeds; only horses are
                         almost comparable. For example, weight can vary between 1 and 100 kg; the coat can be
                         very long or almost nonexistent; and character and spontaneous physical activity are highly
                         variable. Finally, it is important to consider the life style imposed on the animal by the
                         owner.
                           The aim of this paper is to compare the different systems for evaluating nutrient require-
                         ments, to obtain general rules useful for practical feeding and nutrition of dogs.






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